How is a book made?
That was Caroline Chan's question to author Liza Chu and I on her Connect2 programme on Radio 3. And what personality issues are involved in the development of a book? Find out by listening in at the RTHK website.
That was Caroline Chan's question to author Liza Chu and I on her Connect2 programme on Radio 3. And what personality issues are involved in the development of a book? Find out by listening in at the RTHK website.
From Liza Chu's new Dim Sum: A Survival Guide! Not all the dishes in the book can be called true dim sum, but you'll find them on the menu in dim sum restaurants nevertheless, and this little book shows you what's in them and how to order them. Click the pictures to enlarge.
Why limit yourself to the English menu when ordering dim sum? Cantonese teacher Liza Chu has a part-time career as a Hong Kong dim sum guide, and she has distilled her knowledge of Chinese cuisine and dining etiquette into a practical guidebook to eating out. Each photographed dish is identified with Chinese characters and pronunciation, and icons alert those with [...]
You may enjoy a few helpings of siu mai, char siu bau and har gau at your local dim sum restaurant. But did you know some places have up to 60 dim sum dishes on the menu? If you don't read or speak Chinese, you're sometimes stuck with ordering from the tourist menu, and this is far more [...]